Roasted tomato and red bell pepper soup

Heya!! Everyone hope you all had a wonderful weekend… I am posting after such a long gap was traveling than with my 1 year it has become so hectic, he needs mamma’s full attention..:-D so after so long I am sharing a simple and comfort food recipe that you all can in no time…for the first time I had this soup somewhere out not sure about the place though and I really liked it as it is different than regular creamy tomato soup. I also tried this recipe and here it is. I really liked the flavor of red bell pepper. Guys do try this recipe out for your family and please share your experience.

Here is the list of ingredients and recipe


  • 2-3 medium size tomatoes
  • 1 bell pepper
  • Salt to taste
  • 2 tbsp olive oil
  • 1/2 tsp crushed black pepper
  • 2-3 cloves of garlic
  • 1 cup heavy cream or half n half


1. Chopped tomatoes and bell peppers and garlic and add in a bowl

2. Now add olive oil, salt and pepper to the chopped vegetables. mix well

3. Now spread the chopped vegetables in a baking tray and roast the vegetables for about 25 to 30 minutes @ 425 degrees

4. Once the vegetables are roasted, cool them

5. After cooling add the vegetables and cream or half and half in a blender and blend it well.

6. Now transfer the soup mixture and bring it to a boil.

7. Serve hot with any choice of bread.

Enjoy this yummylicious and hot soup..๐Ÿ˜Š

5 thoughts on “Roasted tomato and red bell pepper soup

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