Appetizer

Pecan, walnut and choco chip cookies..

Cookies!!! Who doesn’t love cookies. Me and my husband loves cookies but he likes homemade cookies if it is store bought he will just have one or two cookies that’s why prefer making cookies at home..

And even I think this season is best for baking as it calls for cookies and cakes..😊

I like chocolate chip cookies which are chewy, soft just melts in your mouth. Continue reading

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Idli with Sambhar and podi masala

Idli or Idly is a rice cake prepared in steam which is originating from the southern part of India. It is a popular breakfast recipe which is served with spicy and tangy lentil known as Sambhar and coconut chutney and with the roasted ground masala.

Idlis are soft and fluffy steamed rice cake which are made from fermented batter of lentil ( Dal) and rice.

In my family everyone is fond of idlis they can have it breakfast, lunch or dinner. They are so light, healthy and a wholesome meal and I love making them.

You can even prepare different recipes using leftover idlis like fried idli, idli chilli. ( If you guys want I will share the recipe)..😊

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Mexican Salad

Few days back I had this type of salad in a Mexican Restaurant though it was not similar because it had mayo as a dressing.I really liked the texture and taste of the salad. It was so flavorful and colorful too.. :-D. But you can’t have such heavy mayo dressing salad every-time, right.!!

So here I have created my version of Mexican salad. This salad is so versatile, you can have it with anything, you can use it as a dip with Naachos, in a Taco filing, burritos literally anything.

It is a simple salad to whip up just throw in whatever veggies you like here. you can use any kind of beans like black beans . Here I have used kidney beans, mixed bell peppers, corn, onion, tomatoes.

Guys please do try this recipe it is really tasteful and I am sure you all will love this.!!

Here are the list of ingredients and instructions:

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Moong dal ( split green gram) Paniyaram

With split green gram you can make different dishes like pesarattu dosa, this dosa is eaten in Andhra Pradesh, India. It is healthy, light and tastes delicious. Like here I have tried these paniyaram with split green gram and they were delicious too.

This recipe is easy to prepare which gets ready in no time. You can make it for breakfast or for evening snack. This delicious recipe is healthy option for your small hunger panks..

Here are the list of ingredients and steps

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Veggie Burger

Hi everyone !! Being in United States I miss on lot of food items and one of the item which I miss the most is Mc Veggie Burger from Mc Donalds. 😛 . After searching and trying lot of burger recipes. I have finally got this one and trust me it tastes and looks like Mc Veggie Burger of Mc Donalds.

 

It is crispy from outside and crunchy in every bite. It’s really delicious and worth try. I am so happy that now I can eat Mc Veggie in US whenever I crave for it…:-) It is homemade no preservatives, nutritious and yummy..!!

And it is totally crave- worthy veggie burger which is easier than you think to make.

This recipe has a special ingredient which makes this burger so delicious. No one will resist to give it a bite.

So here is the recipe which I will share with you all. Please try it soon and share your experiences.

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Instant Besan Khaman Dhokla

With this easy step by step recipe of instant Besan Khaman Dhokla in less than 5 minutes and you do not need to prepare batter 8 or 12 hours in advance. The secret of its sponginess lies in popular Eno Salt. It is so easy to make, you can even prepare this for snacks for guests, for breakfast. Follow this easy recipe and discover how easy it is to make mouth watering khaman dhokla at home.

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