Breakfast

Onion & Tomato Rava Uttapam.

Uttapam is a popular South Indian breakfast dish, it is traditionally made from rice and lentil(dal) batter which requires preparation like soaking the grains and grinding them, but this Rava uttapam is an instant one. It does not require much preparation. I like to prepare Rava uttapam for breakfast as it is a hassle free dish which prepares in no time and it is really a good and wholesome breakfast too. This recipe requires yogurt, sooji / Rava or semolina and vegetables of your choice, here I have used onion, tomato and coriander. You can use capsicum, spring onion, corn anything you have in your refrigerator.

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Idli with Sambhar and podi masala

Idli or Idly is a rice cake prepared in steam which is originating from the southern part of India. It is a popular breakfast recipe which is served with spicy and tangy lentil known as Sambhar and coconut chutney and with the roasted ground masala.

Idlis are soft and fluffy steamed rice cake which are made from fermented batter of lentil ( Dal) and rice.

In my family everyone is fond of idlis they can have it breakfast, lunch or dinner. They are so light, healthy and a wholesome meal and I love making them.

You can even prepare different recipes using leftover idlis like fried idli, idli chilli. ( If you guys want I will share the recipe)..😊

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Mixed berries Smoothie Bowl

This Mixed Berries Smoothie bowl is rich, creamy, hearty, healthy and really easy to make with variety of toppings of your choice.

Summers are about to over and I want to make the most of it by making this delicious Mixed berries smoothie bowl. I m a fan of smoothies and smoothie bowl because they are so easy to prepare and they are full of nutritions and vitamins. You just have to throw all the ingredients together in a blender and it is done, you can make it look pretty with the toppings of your choice. Smoothies bowls can be customized according to the flavors and toppings of your choice. You can prepare it with fruits of your choice. Smoothies bowls are so fun to make and takes no time. you can prepare them when in rush for work or on when you want to enjoy your smoothie bowl on a lazy Sunday morning. 🙂

I like to use fresh fruits and dry fruits in my smoothie bowl as a topping. You can even use granola, hemp hearts, chia seeds.

I always keep frozen fruits on hand and even freeze ripe bananas because they make the smoothies so creamy. Try out this smoothie bowl with the flavor and toppings of your choice.

Hope you all enjoy this smoothie bowl and make the most of last days of summers..!!

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Spinach, Tomato and Capsicum Egg Muffins

Hi everyone, today I am sharing my first recipe with you all. Lets start with an easy one. Muffins, to be very specific – Spinach Tomato Egg Muffins.

My husband and I love these muffins. These muffins are full of proteins, carbohydrates, iron and vitamins which makes it a wholesome and healthy breakfast. For those who are hitting the gym for shredding extra kilos, an alternative is just use the egg white.

So, here are the details of the recipe:

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